Motivational Monday … pre-Paddy’s day
This is my first St. Patrick’s Day as a full-fledged Irish citizen!I am proud to have dual citizenship in two great countries! May your troubles be less,a...
This is my first St. Patrick’s Day as a full-fledged Irish citizen!I am proud to have dual citizenship in two great countries! May your troubles be less,a...
A friend of mine gave me a recipe for mayonnaise marinated salmon, then I saw this recipe on the NY Times cooking website (sorry, you need a subscription) and t...
Most nights I make the same tried & true recipes over and over, as I’m sure you do too, and it’s always good … but there are sometimes tha...
I love artichokes and, when in season, have one at least once a week. In the past I’ve always steamed them in the microwave and served with a garlic mayo ...
I’ve posted an Irish Soda Bread recipe before, but my daughter says that my sister, JoAnn’s recipe is the best one, so I thought I’d share it ...
This chili con queso dip was a staple at every party my parent’s had when we were growing up. It was always a crowd favorite. I haven’t made it in y...
I was going to give you a couple of recipes from the great NY Times Cooking section, but…copyright infringements! So, instead I’ll post some pics of...
I’ve been following Salty Seattle, aka Linda Miller Nicholson, on Instagram for a few years now. The pasta she makes is gorgeous, creative and fun! I pre-...
A week ago one of my co-workers brought in some home-made Chinese dumplings and they were so delish! It brought back memories of my mom’s eggroll recipe, ...
As I’ve said numerous times here on my little blog…I love writing here to document some life events, travels, favorite recipes, Monday motivations e...